Natural Tea Extract Instant Tea Powder  Specification

Description-Reddish brown free flowingpowder                    

Solubility in Water-( In water at 70°C and after sufficient Stirring the Product dissolves completely leaving no undissolved floating Materials or sediments)

Rate of Solution                    0.6 to 0.7 gm in 100ml water at 7° C.

 
Clarity                                   Clear at 70°C. - clear

 
Liquor Colour                        Characteristic reddish brown within the Industry Standard.

Taste/Flavour                         Good Tea taste with pronounced tea aroma.

Moisture                                2 to 6%  --     3.70%

 Coliforms &
 Salmonella                            Negative/g

 E.coli                                     Negative/100g

 Yeast                                     < 100 cfu/g

 Mould                                    < 100 cfu/g

 Total plate count                    < 1000cfu/g. Observation <5 cfu/g.

 
Remarks: The sample complies/Does not comply with In House specifications