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Natural Tea Extract Instant Tea Powder Specification
Description-Reddish brown free flowingpowder
Solubility in Water-( In water at 70°C and after sufficient Stirring the Product dissolves completely leaving no undissolved floating Materials or sediments)
Rate of Solution 0.6 to 0.7 gm in 100ml water at 7° C.
Clarity Clear at 70°C. - clear
Liquor Colour Characteristic reddish brown within the Industry Standard.
Taste/Flavour Good Tea taste with pronounced tea aroma.
Moisture 2 to 6% -- 3.70%
Coliforms & Salmonella Negative/g
E.coli Negative/100g
Yeast < 100 cfu/g
Mould < 100 cfu/g
Total plate count < 1000cfu/g. Observation <5 cfu/g.
Remarks: The sample complies/Does not comply with In House specifications
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