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Natural Tea Extract Instant Tea Powder
Description-Reddish brown free flowing
Solubility in Water-( In water at 70°C and after sufficient Stirring the Product dissolves completely leaving no undissolved floating Materials or sediments) Rate of Solution 0.6 to 0.7 gm in 100ml water at 70° C.
Clarity Clear at 70°C. - clear
Liquor Colour Characteristic reddish brown within the Industry Standard. Taste/Flavour Good Tea taste with pronounced tea aroma.
Moisture 2 to 6% -- 3.70% Coliforms &
Salmonella Negative/g E.coli Negative/100g Yeast < 100 cfu/g Mould < 100 cfu/g Total plate count < 1000cfu/g. Observation <5 cfu/g.
Remarks: The sample complies/Does not comply with In House specifications
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